Banana Nut Bread - cooking recipe
Ingredients
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1/2 c. Crisco
1 c. sugar
2 eggs
3 or 4 ripe bananas, mashed fine
2 c. flour
1/2 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
1/2 tsp. vanilla
1/2 c. chopped pecans
Preparation
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Cream together Crisco, sugar and 1 egg at a time. Add bananas. Beat. Sift dry ingredients together; add to creamed mixture slowly. Add vanilla and nuts. Bake in loaf pan at 375\u00b0 for 1 hour.
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