Honey Pears - cooking recipe

Ingredients

4 firm, ripe pears
4 Tbsp. honey
1/2 tsp. powdered ginger
1 Tbsp. walnuts, finely chopped

Preparation

Preheat oven to 250\u00b0.
Peel and core pears so they have a hole right in the center or filling will run out.
In small bowl, combine honey, powdered ginger and walnuts.
Place pears in a shallow baking pan and spoon honey mixture into pears.
Bake 45 minutes or until pears are tender.