Turkey Casserole - cooking recipe

Ingredients

3 to 4 c. turkey or chicken, cubed
1 lb. sausage, cooked and drained
1 (6 oz.) Uncle Ben's long grain and wild rice, cooked
1 c. chicken broth
2 small cans mushrooms
2 pkg. slivered almonds
1 c. onion
1 c. green pepper
1 c. celery
1 Tbsp. butter
grated cheese

Preparation

Saute onion, celery and green pepper in butter.
Add mushrooms.
Mix all ingredients in a large bowl and refrigerate overnight.
Put in casserole dish.
Bake at 350\u00b0 for 1 hour.
Top with grated cheese.