Italian Chicken - cooking recipe

Ingredients

1 bottle Kraft Italian dressing
1/2 c. green pepper
1/2 c. onion
1 can cut tomatoes
3 to 4 boneless chicken breasts

Preparation

Mix first four ingredients together and pour over chicken. Marinate overnight in refrigerator.
Bake at 350\u00b0 for 1 hour. Serve over rice.