Louise'S Grits Casserole(Breakfast Dish) - cooking recipe

Ingredients

4 c. water
1 tsp. salt
1 c. grits
1 roll garlic cheese
1 stick margarine
2 eggs, beaten in c. (add enough milk to fill cup)
1 c. grated Cheddar cheese
1 c. cornflake crumbs

Preparation

Cook together water, salt and grits.
Add garlic cheese and margarine.
Add egg/milk mixture to grits/cheese/margarine mixture.
Pour into greased casserole.
Sprinkle with cheese and cornflake crumbs.
Bake at 350\u00b0 for 35 minutes or until cheese bubbles.