Scalloped Corn And Broccoli - cooking recipe

Ingredients

2 eggs, slightly beaten
1/2 c. milk
1/2 c. cracker crumbs
1 can cream-style corn
1 tsp. sugar
salt and pepper to taste
dabs of butter or oleo
paprika
1 (10 oz.) pkg. chopped broccoli, cooked and drained

Preparation

Beat eggs until fluffy.
Add the remaining ingredients except butter and paprika.
Pour into greased or buttered casserole dish.