Aunt Thelma'S Coconut Pie - cooking recipe

Ingredients

1 c. sugar
3/4 stick margarine
1 Tbsp. flour
1 tsp. vanilla
1 c. coconut
3 eggs, beaten
1/4 c. buttermilk
1 unbaked pie shell

Preparation

Mix ingredients together and pour into pie shell.
Bake at 350\u00b0 for about 40 minutes.
You can add 1/2 cup crushed pineapple; makes it even better.