Hot Cranberry Casserole - cooking recipe

Ingredients
    3 c. peeled, chopped apples
    2 c. raw cranberries
    1 1/2 tsp. lemon juice
    1 1/2 c. sugar
    1 1/2 c. oatmeal
    1 c. chopped walnuts
    1/3 c. packed brown sugar
    1 stick butter
Preparation
    Place apples and cranberries in 2-quart greased casserole. Sprinkle with lemon juice and cover with sugar in medium bowl. Toss together.
    Blend oats, nuts, brown sugar and melted butter. Cover fruit with mixture.
    Bake uncovered at 325\u00b0 for 1 hour and 15 minutes.

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