Jalapeno Cornbread - cooking recipe

Ingredients

1 lb. ground beef, browned
1 1/2 c. Cheddar cheese, grated
1/2 c. onion, diced
1/4 c. jalapeno peppers, diced (optional)
1 small can cream-style corn
cornbread mix

Preparation

Use
your
usual
recipe
for cornbread; add the cream-style corn.
Put 1/2 the cornbread into a hot, greased baking pan. Cover
with
ground
beef,
cheese,
onions and peppers. Cover with remaining cornbread mix.
Bake at 350\u00b0 for about 1 hour.