Biscuit Bears - cooking recipe
Ingredients
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1 (7 1/2 oz.) tube refrigerated buttermilk biscuits (10 biscuits)
1 egg, beaten
2 Tbsp. sugar
1/4 tsp. ground cinnamon
9 miniature semisweet chocolate chips
Preparation
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For each bear, shape a biscuit into an oval for the body and place on a greased baking sheet.
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