Biscuit Bears - cooking recipe

Ingredients
    1 (7 1/2 oz.) tube refrigerated buttermilk biscuits (10 biscuits)
    1 egg, beaten
    2 Tbsp. sugar
    1/4 tsp. ground cinnamon
    9 miniature semisweet chocolate chips
Preparation
    For each bear, shape a biscuit into an oval for the body and place on a greased baking sheet.

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