Ginger Muffins - cooking recipe

Ingredients

1/4 c. margarine or butter
1/4 c. sugar
1 egg
1/2 c. molasses
1/4 c. hot water
1 3/4 c. flour
1 tsp. baking soda
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1/4 c. hot water

Preparation

Mix together.
Bake 20 to 25 minutes at 400\u00b0.
Let set 5 minutes.
Makes 12.