Chocolate Dessert - cooking recipe
Ingredients
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1 c. flour
1/2 c. butter or oleo
1/4 c. chopped pecans
1 large box instant chocolate pudding
1 c. powdered sugar
1 c. Cool Whip
1 (8 oz.) cream cheese
Preparation
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Mix together flour, butter and pecans.
Pat into the bottom of an 11 x 13-inch pan.
Bake at 350\u00b0 for 20 minutes.
Let cool.
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