Peach Crisp - cooking recipe

Ingredients

2 c. sliced peaches
1/2 c. flour
1/2 c. brown sugar
4 Tbsp. butter
1/2 tsp. cinnamon
pinch of salt

Preparation

Put sliced peaches in baking dish.
Mix and add on top of peaches:
flour, brown sugar, butter, cinnamon and salt.
Bake at 350\u00b0 for about 45 minutes.