Ham Balls - cooking recipe
Ingredients
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1 lb. ground ham
1/2 lb. ground pork
1/2 lb. ground beef
1 c. cracker crumbs
2 tsp. chopped onions
2 tsp. celery or celery salt
1/4 tsp. pepper
1/2 tsp. salt
2 eggs, beaten
1 c. milk
Preparation
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Blend ham, beef and pork.
Add all other ingredients.
Form meat balls and place in baking pan.
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