Ham Balls - cooking recipe

Ingredients
    1 lb. ground ham
    1/2 lb. ground pork
    1/2 lb. ground beef
    1 c. cracker crumbs
    2 tsp. chopped onions
    2 tsp. celery or celery salt
    1/4 tsp. pepper
    1/2 tsp. salt
    2 eggs, beaten
    1 c. milk
Preparation
    Blend ham, beef and pork.
    Add all other ingredients.
    Form meat balls and place in baking pan.

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