Do Ahead Party Mashed Potatoes - cooking recipe
Ingredients
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8 to 9 potatoes
1 c. sour cream
1 tsp. onion salt
2 (3 oz.) pkg. cream cheese (at room temperature)
1/4 tsp. pepper
2 Tbsp. butter
paprika
Preparation
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Peel and quarter potatoes and boil in salted water.
Drain well; mash until smooth.
Mix cream cheese with sour cream, onion, salt and pepper.
Beat into potatoes and whip until smooth and fluffy.
Place in greased 2-quart casserole; dot with butter and paprika.
Bake at 350\u00b0 for 45 minutes, uncovered.
Tastes best if refrigerated 12 to 24 hours before baking.
Serves 8 to 10.
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