Chocolate Chip Walnut Cheesecake - cooking recipe

Ingredients

4 (8 oz.) pkg. cream cheese, softened
4 eggs
1 c. sugar
vanilla
1 c. walnuts
1 c. semi-sweet chocolate chips

Preparation

Beat softened cream cheese; add eggs and sugar and beat 15 minutes until smooth.
Add vanilla; beat 5 more minutes.
Add chocolate chips and walnuts.
Bake at 350\u00b0 in a spring-form cheese cake pan until done (about 50 minutes).
Make several days prior to serving.
Excellent walnut flavor.
Keep refrigerated.