Breakfast Quiche - cooking recipe
Ingredients
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3 slices white bread (cubed)
1 lb. sausage; browned and drained
1 c. grated sharp cheddar cheese
8 eggs
2 c. milk
1/2 c. diced onion
1/2 c. diced jalapeno
1 tsp. dry mustard
2 Tbsp. parsley
dash of garlic powder and salt
salsa
Preparation
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Place bread in the bottom of a 13x9 inch lightly greased baking dish.
Layer sausage, then cheese.
Set aside.
Mix remaining ingredients.
Pour over bread and sausage mixture. Refrigerate overnight.
Bake at 350\u00b0 uncovered for 45 minutes. Serve with salsa.
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