Angels On Horseback - cooking recipe

Ingredients

1 pt. select oysters
12 slices bacon
1/2 tsp. salt
1/8 tsp. paprika
2 Tbsp. parsley, chopped
1/8 tsp. pepper

Preparation

Drain oysters and lay each oyster across half a slice of bacon.
Sprinkle with seasonings and chopped parsley.
Roll bacon around oyster and fasten with a toothpick.
Place oysters on a rack in a shallow baking pan and bake in hot 450\u00b0 oven for about 10 minutes or until bacon is crisp.
Remove toothpicks to serve.