Ingredients
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1 stick margarine
2 c. sugar
4 Tbsp. cocoa
1/2 c. milk
1 c. peanut butter
3 c. quick cooking oats
1 tsp. vanilla
Preparation
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Mix melted margarine, sugar, milk and cocoa together over medium heat.
When mixture comes to a rolling boil, boil for 2 minutes.
Take off heat and add vanilla, oats and peanut butter. Stir until peanut butter has melted.
Drop by tablespoons onto wax paper.
Let set for 30 minutes.
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