Creamy Cheesy Chicken - cooking recipe

Ingredients

6 cooked chicken breasts, boned and skinned
1 can cream of mushroom soup
6 slices Swiss cheese
1 1/2 c. herb dressing mix
1 stick melted margarine

Preparation

Place cooked chicken breasts in a 9 x 13-inch casserole dish. Place cheese on top of each.
Spread soup over chicken and cheese. Sprinkle dressing over chicken and drizzle melted margarine on top.
Bake at 400\u00b0 for 45 minutes.