Hot Fudge Sauce - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. flour
1/2 tsp. salt
1 c. water
2 sq. (2 oz.) unsweetened chocolate
2 Tbsp. butter
1 tsp. vanilla

Preparation

Combine sugar, flour and salt in saucepan; blend in water. Add chocolate.
Cook over medium heat, stirring constantly, until mixture boils.
Remove from heat.
Blend in butter and vanilla extract.
Serve hot.