Romaine And Almond Salad - cooking recipe

Ingredients

2 heads romaine lettuce
5 green onions
1 pkg. Good Seasons Zesty Italian dressing mix
3 oz. sliced almonds
1 small jar sesame seed
1/4 c. fresh grated Parmesan cheese
oil and vinegar (for mixing dressing)

Preparation

Wash lettuce and tear into bite size pieces.
Slice onions thin, including green tops.
Toast almonds and sesame seed in toaster oven at low temperature until brown (watch carefully, they burn quickly).
Prepare dressing according to directions on the package.