Minestrone Soup - cooking recipe

Ingredients
    1 (28 oz.) can tomatoes
    1 lb. hamburger
    1 onion, chopped
    1 green pepper
    1 qt. water
    2 (8 oz.) cans tomato sauce
    2 c. beef broth
    1 Tbsp. dried parsley
    1/2 tsp. ground basil
    1 (15 oz.) can kidney beans
    1 tsp. dried oregano
    1/4 tsp. pepper
    1/2 tsp. garlic salt
    1 (15 oz.) can garbanzo beans
    1 (16 oz.) can green beans
    1 1/4 c. macaroni, uncooked
    Parmesan cheese (for garnish)
Preparation
    Cook hamburger, onion, and green pepper and drain.
    Puree tomatoes in blender.
    Add to hamburger mixture with water, carrots, tomato sauce, broth, parsley, basil, oregano, pepper and garlic salt.
    Cover and simmer for about 20 minutes.

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