Tagliarini - cooking recipe
Ingredients
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1 1/4 lb. ground beef
1 green pepper
1 onion
2 cloves garlic
2 Tbsp. Worcestershire sauce
salt
1 can tomato paste
1 can creamed corn
1 can ripe olives and juice
1/4 lb. grated cheese
1 pkg. broad noodles
Preparation
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Brown meat, pepper, onion and garlic in hot shortening or oil. Add tomato paste and other vegetables and let simmer about 30 minutes.
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