Tagliarini - cooking recipe

Ingredients
    1 1/4 lb. ground beef
    1 green pepper
    1 onion
    2 cloves garlic
    2 Tbsp. Worcestershire sauce
    salt
    1 can tomato paste
    1 can creamed corn
    1 can ripe olives and juice
    1/4 lb. grated cheese
    1 pkg. broad noodles
Preparation
    Brown meat, pepper, onion and garlic in hot shortening or oil. Add tomato paste and other vegetables and let simmer about 30 minutes.

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