Easy Fudge - cooking recipe

Ingredients

2 sticks margarine
1 c. peanut butter (creamy or crunchy)
4 Tbsp. cocoa
2 Tbsp. vanilla
3 1/2 c. powdered sugar

Preparation

Melt margarine in saucepan.
Remove from heat and add peanut butter.
Blend together and then add cocoa, vanilla and powdered sugar.
Put into a 9-inch buttered pan and let stand until firm.