Peanut Butter Balls - cooking recipe

Ingredients
    1 (12 oz.) jar peanut butter
    2 sticks margarine, whipped
    1 lb. confectioners sugar
Preparation
    Cream peanut butter and margarine until smooth.
    Add confectioners sugar and mix with hands.
    Shape into balls (small ones about the size of marbles).
    Melt chocolate by putting in small bowl; place this bowl into larger one with hot water from tap.
    Stir until chocolate melts.
    Dip balls into chocolate and place on waxed paper.

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