Old-Fashioned Chicken Soup - cooking recipe
Ingredients
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1 (3 lb.) chicken, cut in 8ths with skin removed
4 carrots
1 onion
1 parsnip
1 parsley root
3 stalks celery
Preparation
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Remove liver.
Place clean, cut up vegetables in pot, except for onion, which is put in whole.
Place chicken in pot.
Cook 1 1/2 hours.
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