Hot Shrimp Dip - cooking recipe

Ingredients
    1 lb. raw shrimp, steamed and peeled
    2 (8 oz.) pkg. cream cheese
    1/2 c. mayonnaise
    2 tsp. grated onion
    2 tsp. prepared mustard
    2 tsp. sugar
    2 Tbsp. Taylor's sherry
    seasoning salt
Preparation
    Melt cream cheese
    in microwave.
    Cut up shrimp and put in softened cream
    cheese.
    Add
    other
    ingredients
    and
    whip together.
    Pour in\tgreased casserole.
    Bake 35 to 45 minutes, until bubbling at 350\u00b0.
    Serve hot with wafers or crackers.
    A chafing dish can be used.

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