Fudge Pie - cooking recipe
Ingredients
-
1 c. sugar
1/4 c. cocoa
1/4 c. flour
1 tsp. vanilla
1 stick margarine
2 eggs
1/3 c. evaporated milk
1 pie shell
Preparation
-
Melt margarine.
Sift sugar, cocoa and flour together.
Beat eggs, milk and vanilla.
Add liquids to dry ingredients.
Blend well.
Pour in unbaked crust.
Bake at 325\u00b0 for 30 minutes.
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