Noodles - cooking recipe

Ingredients

3 eggs
3 1/2 shells water
dash of salt
flour

Preparation

Mix all ingredients together, adding flour until you get the consistency to roll out.
Then roll out on floured counter to about 1/8 to 1/4 inch thick.
Then cut in strips about 1/2 inch wide.
Let dry for at least 1/2 hour.