Spanish Rice - cooking recipe
Ingredients
-
1 1/2 lb. lean ground beef
1 can tomato soup
1 can cream of mushroom soup
8 servings cooked rice
3 tsp. dill
onion powder to taste
garlic powder to taste
salt and pepper
Preparation
-
Brown and drain ground beef.
Cook rice.
Combine beef, rice, tomato soup and mushroom soup.
Add the seasonings.
Mix; let sit for 5 minutes.
Serve with bread and butter.
Enjoy!
Leave a comment