Mushroom Burgers - cooking recipe

Ingredients

4 large hamburger patties
1 can cream of mushroom soup
1/2 c. milk
4 servings wide noodles

Preparation

Prepare noodles; set aside.
Fry hamburger patties; drain grease.
Add mushroom soup and milk to patties and stir until smooth.
Simmer 5 minutes.
Serve with noodles.