Beef Stroganoff - cooking recipe
Ingredients
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1 lb. beef strips
2 onions, cut fine
1/4 tsp. dry mustard
1 1/4 tsp. paprika
2 Tbsp. brown sugar
1 small can mushrooms
1 1/4 tsp. salt
3 Tbsp. Worcestershire sauce
3/4 tsp. vinegar
1 can tomato soup (may use 6 Tbsp. catsup instead of tomato soup)
1 1/2 c. water
3 Tbsp. flour
garlic to taste
Preparation
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Combine all ingredients in large skillet and simmer until beef is tender.
Serve over noodles.
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