Beef Stroganoff - cooking recipe

Ingredients
    1 lb. beef strips
    2 onions, cut fine
    1/4 tsp. dry mustard
    1 1/4 tsp. paprika
    2 Tbsp. brown sugar
    1 small can mushrooms
    1 1/4 tsp. salt
    3 Tbsp. Worcestershire sauce
    3/4 tsp. vinegar
    1 can tomato soup (may use 6 Tbsp. catsup instead of tomato soup)
    1 1/2 c. water
    3 Tbsp. flour
    garlic to taste
Preparation
    Combine all ingredients in large skillet and simmer until beef is tender.
    Serve over noodles.

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