Cheesy Vegetable Casserole - cooking recipe

Ingredients

2 pkg. broccoli-cauliflower-carrot vegetable medley
1 lb. Velveeta cheese
1 stick butter, melted
1 stack Ritz crackers (sleeve)

Preparation

Cook vegetables; drain.
Put in a 2-quart casserole dish. Cube Velveeta and layer over vegetables.
Crush Ritz crackers and sprinkle over cheese.
Melt butter and pour over crackers.
Bake at 350\u00b0 for about 45 minutes.
Serves 6.