Inside-Out Chocolate Cake - cooking recipe

Ingredients

1 (4 oz.) pkg. chocolate instant pudding mix
1 pkg. devil's food or chocolate cake mix
1 3/4 c. milk
2 eggs
1 (12 oz.) pkg. semi-sweet chocolate chips
1 c. chopped pecans

Preparation

Combine pudding mix, cake mix, milk and eggs in large bowl; mix well. Stir in chocolate chips and pecans. Pour into greased 12-cup Bundt pan. Bake at 350\u00b0 for 50 to 55 minutes or until cake tests done. Cool in pan for 30 minutes. Remove to wire rack to cool completely. Yields 16 servings.