Cherry Yum Yum - cooking recipe
Ingredients
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4 c. graham cracker crumbs
1 stick margarine
1 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 small container Cool Whip
1 c. milk
1 can cherry pie filling
Preparation
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Combine sugar, milk, cream cheese and Cool Whip.
Set aside. Melt butter and pour over cracker crumbs.
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