Aunt Ruby'S Peanut Butter Icing - cooking recipe

Ingredients
    1/4 tsp. salt
    2 c. sugar
    2/3 c. sweet milk or Pet milk
    1/2 c. butter
    1 tsp. vanilla flavoring
    peanut butter
Preparation
    In heavy saucepan, bring salt, sugar, milk and butter to a boil for 3 minutes.
    Remove from heat and add vanilla.
    Set pan in cold water and beat, adding 2 or 3 tablespoons peanut butter.
    For more than 2 layers, double recipe.

Leave a comment