Chocolate Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
1/2 c. Crisco
3 c. sugar
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
4 Tbsp. cocoa
1 c. milk
1 1/2 tsp. vanilla

Preparation

Cream butter, Crisco and sugar.
Add eggs, one at a time. Sift together dry ingredients.
Add alternately with milk and vanilla.
Bake 80 minutes at 325\u00b0.