Baked Pineapple - cooking recipe

Ingredients

2 eggs
20 oz. can crushed pineapple (undrained)
1/4 c. sugar
1/2 c. oleo
5 slices white bread, cubed

Preparation

Preheat oven to 350\u00b0.
In small bowl, beat eggs and sugar. Add pineapple and mix well.
Place in 8-inch square baking dish. In a medium skillet, melt oleo.
Add bread and cook until cubes are browned, stirring occasionally.
Place bread evenly over pineapple mixture.
Bake for 30 minutes.
Makes 8 servings.