Tamale Pie - cooking recipe
Ingredients
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1 lb. ground beef
1 pkg. chili seasoning
1 can (8 oz.) tomato sauce
1 can (14 oz.) kidney beans
1 box (8 1/2 oz.) corn muffin mix
1/2 cup shredded cheddar cheese
Preparation
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Brown beef and drain fat.
Stir in chili seasoning, tomato sauce and kidney beans.
Pour into a 2 quart casserole.
Prepare muffin mix according to package directions.
Spread batter over chili.
Bake at 350 degrees for 35-40 minutes or until center is firm.
Top with cheese and bake 5 minutes, or until cheese melts. Makes 6 servings.
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