Baked Corn Pudding - cooking recipe

Ingredients

3 Tbsp. sugar
2 Tbsp. butter
2 Tbsp. flour
1 (16 oz.) can creamed-style corn
1 c. milk
3 eggs, beaten

Preparation

Mix all ingredients together and bake in a 1-quart greased casserole dish for 1 hour at 350\u00b0.