M&M Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. soft (real) butter Land 'O Lakes sweet cream
1 c. white sugar
1 c. dark brown sugar
1 tsp. vanilla
2 eggs
2 1/2 c. flour
1 tsp. baking soda
dash of salt
1 c. smashed M&M's
3/4 lb. bag M&M's

Preparation

Mix until smooth butter, white sugar and dark brown sugar. Add vanilla, egg, flour, baking soda and salt.
Mix should be firm, not too moist.
Add 1 cup smashed M&M's; fold in.
Then add whole M&M's (rest of a 3/4 pound bag).
Drop on ungreased cookie sheet.
Bake at 375\u00b0 for 10 minutes.
Can do ahead.
Can freeze.