Scripture Cake(King James Version) - cooking recipe

Ingredients

4 1/2 c. 1 Kings 4:22 (first clause; flour)
1 c. Judges 5:25 (last clause; butter)
2 c. Jeremiah 6:20 (sugar)
2 c. 1 Samuel 30:12 (raisins)
2 c. Nahum 3:12 (figs)
2 c. Numbers 17:8 (almonds)
6 Jeremiah 17:11 (eggs)
1/2 c. Judges 4:19 (last clause; milk)
2 Tbsp. 1 Samuel 14:25 (honey)
pinch of Leviticus 2:13 (salt)
1 tsp. 2 Chronicles 9:9 (cinnamon)
2 tsp. Amos 4:5 (soda)

Preparation

Stir all the ingredients together until smooth.
Put in a greased and floured Bundt pan or angel food pan.
Bake at 350\u00b0 for 50 minutes.
Share with lots of people, it's big!