Kristina'S Kupcakes(Miniature Chocolate Cheese Cupcakes) - cooking recipe

Ingredients

8 oz. softened cream cheese
1 egg
1/3 c. sugar
1/8 tsp. salt
6 to 8 oz. chocolate chips
1 1/2 c. flour
1/4 c. cocoa
1 c. sugar
1 tsp. baking soda
1 c. water
1/3 c. oil
1 tsp. vanilla
1 tsp. vinegar

Preparation

Beat cream cheese, egg, sugar and salt until smooth, then stir in chocolate chips.
Set aside.
Sift flour, cocoa, sugar and baking soda into a mixing bowl.
Make a well and place in water, oil, vinegar and vanilla.
Beat until smooth with whisk.
Fill miniature muffin pans with chocolate mixture and top with 1 teaspoon of cheese mixture.
Bake in preheated 350\u00b0 oven for 20 minutes.