Poor Man'S Steak - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. milk
1 1/2 tsp. salt
pepper to taste
1 1/2 c. fine bread crumbs
1 (10 oz.) can mushroom soup
1 (10 oz.) can beef gravy

Preparation

Mix the first 5 ingredients.
Press into a 9 x 13-inch pan. Refrigerate overnight or until very firm.
Cut into serving pieces. Dip in flour and brown in skillet using Crisco or oil.
In a 9 x 13-inch pan, put 1/2 can mushroom soup and 1/2 can beef gravy.
Lay meat in soup and gravy.
Top with 1/2 can soup and 1/2 can gravy. Bake in a 350\u00b0 oven for 1 hour.
This freezes well.