Easy Chicken-Rice Casserole - cooking recipe

Ingredients
    1 c. uncooked rice
    1 c. water
    2 cans cream of mushroom soup
    1 pkg. Lipton onion soup mix
    chicken pieces
    paprika to taste
Preparation
    Line oblong casserole dish with aluminum foil (for easy cleanup).
    Mix first 4 ingredients together and pour into casserole dish.
    Place chicken pieces on top.
    Sprinkle with paprika.
    Cover.
    Bake at 400\u00b0 for 1 hour.
    Turn chicken over. Sprinkle with paprika.
    Bake 15 minutes more until chicken is done.

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