Easy Chicken-Rice Casserole - cooking recipe
Ingredients
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1 c. uncooked rice
1 c. water
2 cans cream of mushroom soup
1 pkg. Lipton onion soup mix
chicken pieces
paprika to taste
Preparation
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Line oblong casserole dish with aluminum foil (for easy cleanup).
Mix first 4 ingredients together and pour into casserole dish.
Place chicken pieces on top.
Sprinkle with paprika.
Cover.
Bake at 400\u00b0 for 1 hour.
Turn chicken over. Sprinkle with paprika.
Bake 15 minutes more until chicken is done.
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