Apple Crisp - cooking recipe

Ingredients

4 c. sliced, peeled apples or 1 can filling
3/4 c. brown sugar
1/2 c. flour
1/2 c. oats
1 tsp. cinnamon
3/4 tsp. nutmeg
1/2 c. soft margarine

Preparation

Combine all ingredients together and pour over apples in a buttered 9 x 13-inch baking dish.
Bake at 375\u00b0 for 30 to 35 minutes.