Chocolate Almond Brownies - cooking recipe

Ingredients

3 squares unsweetened chocolate
1/3 c. butter or stick oleo
1 c. sugar
2 eggs (room temp)
1/2 c. flour
1/2 tsp. salt
1/2 tsp. vanilla
1/2 tsp. almond flavoring
nuts (optional)

Preparation

Melt together:
butter and chocolate, set aside.
Beat eggs, add sugar and beat, add chocolate mixture and stir well.
Add flour and salt together a little at a time mixing as you go.
Add vanilla and almond, mix well.
Stir in nuts.
Spray 8 x 8 pan, pour mixture (it will be very thick).
Bake at 350\u00b0 for 25 or 26 minutes.