Butterfinger Bars - cooking recipe

Ingredients

1/2 c. white sugar
1/2 c. brown sugar
1/2 c. butter
1 egg
1 c. quick oatmeal
1/4 tsp. salt
1/3 c. peanut butter
1/2 tsp. soda
1/2 tsp. vanilla
1 c. flour
1 small pkg. chocolate chips
1/4 c. peanut butter
1/2 c. powdered sugar
2 to 4 Tbsp. milk

Preparation

Cream sugars and butter.
Blend in egg.
Add next 6 ingredients and spread onto a greased (9 x 13-inch) pan.
Bake at 350\u00b0 for 25 minutes.
While still hot, sprinkle chocolate chips on top.
Let melt and spread.
Cool.
Mix 1/4 cup peanut butter, powdered sugar and 2 to 4 tablespoons milk.
Spread over the chocolate.