Cheese-Filled Pears - cooking recipe

Ingredients

1 (27 oz.) can pear halves
8 oz. cream cheese
1/4 c. honey
1/4 c. graham cracker crumbs

Preparation

Drain and reserve juice.
Mix cheese and honey.
Beat until smooth.
Put inside pears and place in casserole dish.
Pour juice in dish to bake.
Sprinkle with graham cracker crumbs, cinnamon or ginger.
Bake 15 to 20 minutes at 350\u00b0.